Yesterday Toki attended the birthday pawty of one very special dog.
Milo turned the big 2.0 this weekend, and he held a small soiree at his Venice bungalow to celebrate.
The birthday dog was showered with treats, belly rubs, and even his own birthday cake, prepared by his friend, a local private chef here in Venice. She made a peanut butter carrot cake, topped with cottage cheese icing. Mmmm. Dog heaven!
The pups both downed their slices in one gulp.
(Ahem) Toki – it’s not polite to lick cake crumbs off the birthday boy’s plate!